Do you like surprises?
Well, my life is already full of surpirses. To be honest, I do not like surprises anymore, even a big gift.
Do you like surprises?
Well, my life is already full of surpirses. To be honest, I do not like surprises anymore, even a big gift.
Show us your lucky number.
I have never thought that a lucky is determined by number. For me number is number, effort is effort and lucky is given by God. Sorry, no pic again.... ^_^
What's the last thing you usually do or think about before you fall asleep?
I am used to asking myself: Have I done sholat isya? As I am a muslim, I have and need to do five-time praying to Our God, Alloh subhanahu wata'ala, that we call sholat, in a day. They are in the Fajr time (early morning or just after the sun rising time), Dhuhur time (Just after the sun turn down), Ashr time (the sun is ready to settling down), Maghrib time (juft the sunset) and Isya time (early night). By doing sholat, I am likely refresh my mind and able to talk with God about my thought or just say thank you for the terrific days. It sounds hard to do sholat, but once you get started, it is fantastic. Even you'll feel guilty if you miss even one of them. Alike you miss the chance to have dinner together with your favourite artist.
I feel a bit dizzy with the vocab, well.... Laura, could you look at my words please!
Show us your to-do list.
My to do list tomorrow:
What TV show(s) will you be watching this season? Why?
Submitted by ducnly.vox.com.
IRON CHEF!!!!! Gilaaa..... aku tergilaaaa gilaaaa ama iron chefff.......... gak bisa lewat deh!!! I am bemadle with the IRON CHEF!! every Saturday 8.30 pm on SBS.
What's the last thing you crafted, constructed or created yourself?
Well, it could be my fried cake. I created the recipe by false. Actually I planned to make a chocolate pancake (martabak manis), however somehow it was too much raising and a bit tough. I think because I didn't measure correctly the self-raising flour. Anyway, I made such a fried cake. By mistake but not too bad... ^_^
Show us some autumn leaves.
It's hard to find the autumn leaves these days in sydney since we are already in spring. However, I got this eucalyptus three thrunk last autumn.
Show us something star-shaped.
We just celebrated our annivessary wedding on Sunday, 17 Sept 2006. The celebration was simply by praying together, ask to our God, Allah Subahanahu wata'ala, for our better future. We wish all the best for our family, together forever. We also wish piece will emerge soon, no violence in particular for our muslim relatives in Libanon, Palestine and all over the world.
And then eating together..... yellow rice with chilly, egg and vegies.... yummyy.... in togetherness, whatever is yummy actually.... >_<
We made this "tumpeng". This is a traditional food from Indonesia. People usually prepare tumpeng for celebration. Alike Tart cake in western countries.
It's made from rice that was cooked with kunyit (herb colouring yellow), candle nut, garlic, salt and coconut milk. The yellow rice was accompanied by three dishes that are called "sambal goreng hati" (hot chilli seasoning beef liver), "telur dadar" (thin fried egg) as well as the vegies, beans and carrots. Easy prepared.

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